Ogilvie Transportation Center, a major commuter rail station in Chicago, is not just a transportation hub but also a destination for diverse culinary experiences, especially within its bustling food court. Serving as the terminus for Metra’s Union Pacific lines, this station, historically known as the Chicago & North Western Railway’s terminal since 1911, caters to thousands of daily commuters and downtown workers with its array of food options.
Within the Ogilvie Transportation Center food court, commuters and visitors can find a wide range of choices. From quick bites to more substantial meals, the food court atmosphere is vibrant, catering to diverse tastes and preferences. Alongside the food court, Ogilvie is also famously connected to the French Market Chicago. This European-style market, established in 2009 by the Bensidoun family, adds another dimension to the culinary offerings around Ogilvie. The French Market features over 30 vendors, many of whom are local producers, offering international flavors and gourmet foods.
The French Market, accessible from Ogilvie, enhances the overall dining experience, making Ogilvie Transportation Center more than just a transit point. Recognized by Tripadvisor as a Travelers’ Choice and recommended by Restaurant Guru, the French Market provides a unique culinary detour with its Parisian market ambiance right in the heart of Chicago. It operates from morning to early evening on weekdays and during daytime hours on Saturdays, presenting ample opportunity to explore its vendors.
For anyone navigating through Chicago or working in the downtown area, the Ogilvie Transportation Center food court and the adjacent French Market represent significant and appealing food destinations. They offer a taste of Chicago’s diverse food scene, conveniently located within a major transportation hub, making it an ideal spot for a quick meal or a more leisurely culinary exploration.
